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baileys, coffee, cream, irish -

Traditional Irish Coffee that will open your eyes with hot brewed coffee, Irish whiskey, and a touch of whipped cream. INGREDIENTS 1 teaspoon brown sugar 6 oz brewed coffee 2 tablespoons Irish whiskey (We also recommend Baileys Irish Creme) Lightly whipped cream DIRECTIONS Place brown sugar in a coffee mug or heat-proof glass. Fill mug 3/4-full with hot coffee; stir well.. Stir in whiskey.  Pour the cream over coffee so it floats on top. HISTORY Different variations of coffee cocktails pre-date the now-classic Irish coffee by at least 100 years.From the mid-19th century, the Pharisäer and the Fiaker were served in Viennese coffee houses; both were...

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